Need some new chocolate almond bark recipe ideas? This delicious white and dark chocolate bark recipe is truly decadent with the flavor of coffee and the addition of macadamias, almonds or pecans.

Stir the almonds and seeds into the chocolate and spread ... making sure the nuts and seeds are completely covered in chocolate. Refrigerate the bark for about 10 minutes, until hardened.

Frozen yoghurt bark scattered with your favourite fruit and nuts is a really simple, healthy snack that satisfies those sweet cravings. Try our three topping ideas, or get creative with your own.

Remove the chocolate-caramel from the fridge, spread with the remaining melted chocolate and sprinkle over the cashews and almonds. Chill in the fridge until set. Once fully set, break the bark ...