A honey mustard glaze gives chef John Currence's grilled chicken a sweet, tangy coating. Turn a weeknight chicken dinner into something special by marinating bone-in chicken pieces with soy sauce ...

Redolent with the heat of chile flakes, the tartness of mustard, and the sweetness of honey, these hot honey butter and Dijon ...

Put each chicken breast half between two sheets of plastic wrap; pound lightly to flatten evenly. 2. Salt and pepper both sides of the chicken pieces. 3. Lightly oil the grill or grill pan. Grill over ...

In a large bowl, whisk together honey ... chicken over medium heat for 6 -7 minutes per side or until cooked through. 6. Grill the asparagus for 4 minutes or until tender-crisp, turning occasionally.

The new nuggets come with a trio of dipping options: Hidden Valley Fire Ranch Sauce, Bell Sauce and Jalapeño Honey Mustard Sauce ... feature all-white meat chicken marinated in jalapeño ...