In a small bowl (I just used the measuring cup) combine the honey, vanilla, and almond extract ... Be very careful because granola can burn easily. Keep an eye on it. Let it cool completely then put ...

I tried granola from Sainsbury's, M&S, Asda, Tesco, Aldi, Lidl and Morrisons to see how they compared to original Jordans in ...

This winter let honey be your breakfast companion—whether it’s drizzled stirred or layered it’s sure to sweeten your mornings ...

Nutty, fruity wholesome goodness is what homemade granola is all about. Please feel free to ad lib here, with substitutions such as honey for maple syrup, raisins, apricots or dried apples for the ...

Of course, it’s YOUR granola, and any nut you like will work great, from walnuts, to pine nuts, to pecans. Honey is a natural ...

You could add some raisins and sultanas to the granola ... combine the oats and chopped nuts. In a small saucepan, melt and whisk together the honey or maple syrup, oil, vanilla extract, and ...