1. Place the fruit in an airtight 1.5-litre jar, pour over the vodka and seal the jar. Allow the citrus flavours to infuse for a week. 2. Serve the citrusy vodka over ice or in a cocktail. Garnish the ...

Notes: To make the infused vodka, add 1 tbsp of spicy peanut chutney to 250 ml of vodka and let it steep for 48-72 hours. Each of these Bloody Mary recipes offers something unique, whether it's ...

"DokaRyan creates wild and surprising content by soaking everyday food in alcohol, resulting in hilarious and unexpected combinations. From pickles in vodka to sausages in whiskey, his videos deliver ...

Most of us over drinking age remember the excitement of waking up on Saturday morning to a full roster of cartoons accompanied by a bowl (or three) of sugary cereal. Whether you were a Lucky ...

We’ve rounded up some of the best London hotspots to sample this Italian favourite and some of the most delicious ready-made vodka-infused sauces ... produce and family recipes for that extra ...

Chef John's penne with vodka sauce is a classic Italian pasta dish with a twist. The penne pasta is cooked al dente and tossed in a creamy tomato sauce infused with vodka. The sauce is made with ...

But it’s worth it. Making your own infused alcohol is an easy way to add a real dose of health to your beverages. This isn’t a heath-washing of cocktails; this is legit. Elderberries are rich in ...

These 3 jaggery infused drink recipes bring together the earthy sweetness of jaggery with your favorite spirits for a novel twist on the traditional cocktails ...