Brown bread, on the other hand, is more savory with a nuttier flavor. It’s usually made with wholemeal flour, but we used whole wheat in this recipe. What both Irish breads have in common is ...

We missed it so much after leaving that I made my own Irish brown bread recipe so we can continue to enjoy it at home! It's ...

Sieve the dry ingredients into a bowl and add margarine and rub it in with finger tips until it is the consistency of fine bread crumbs. Make a well in the center of the mixture and pour in the ...

Brown soda bread is an ancient Irish recipe, and every family has their own version. Mark Moriarty’s has treacle for a lovely colour, and extra flavour and texture from oatmeal and mixed seeds.

Try this easy soda bread recipe for when you want bread in a hurry – it's ready in less than an hour with no kneading, proving (or yeast). This makes a small loaf, but you can easily double the ...

Preheat the oven to 230ºC. Mix the flours in a large bowl and rub in the butter. Add the salt and sieved bread soda. Lift the flour up with your fingers to distribute the salt and bread soda.

Miss Universe Ireland turned celebrity chef and health guru, Roz Purcell's wholesome bread is packed full of goodness. Roz Purcell is one of Ireland’s most successful models and was the 2010 ...

With my oven set at 375 degrees, I was ready to bake my first-ever Irish soda bread. The recipe calls to cook it for 45 to 55 minutes. At the 45-minute-mark, I checked on it. It had significantly ...