When you're too tired or too busy to make an elaborate meal, opt for one of these easy one-pot vegan recipes instead.

Take this Vegan Spaghetti Bolognese, for example. Tofu or soya paneer as we love calling it, is the star ingredient of this recipe, which traditionally has herby tomato sauce blended with ground meat.

Cook over medium heat, stirring occasionally, until thickened and lentils are tender, 30 to 40 minutes. Serve over spaghetti squash boats. Top with vegan parmesan and basil. DON'T MISS OUT: Get ...

A cosy spot for all earthlings, this cafe is 100% vegan. Their dishes, which range. from pizzas to nuggets, either have dairy-free ingredients or dairy which is produced in-house. They have tons of ...

If your spaghetti and meatballs are feeling a little rote, try mixing it up with a different presentation. Here are five ...

The television cook describes the dish as "no second-best meat substitute, but a gorgeously rich sauce in its own right," ...

Veg-packed vegan meatballs and a rich tomato sauce are baked with whole wheat spaghetti for a dinner that will do you good. Dr Rupy’s vegan recipe costs less than a pound per portion.