ramen layered with chicken fat and garlic; noodles with a bite; small, reimaged Japanese dishes such as fried tofu topped with miso mushroom chili and mustard (what he calls the Tofu Coney Island).

Schwicht himself loves pairing miso ramen with a rustic, Japanese sake, offering the Kimoto or Yamahai styles as recommendations for their complementary fermented flavors. But if you prefer wine ...

Ramen is the best comfort food when it is raining. This article features the ten best ramen in Davao City that you should try ...

It has a vegan-based miso ramen with fried tofu, various vegetables and garnished with mizuna, a leafy green vegetable. The restaurant has Japanese paintings on the wall and several indoor tables ...