Learn about Japanese home cooking with chef Saito! Featured recipes: (1) Crispy Pork Stir-fry with Myoga and Green Beans (2) Stir-fried Eggplant and Shishito with Miso Sauce. 1. Cut the pork slice ...

based on traditional Japanese cooking techniques! Chef Saito's authentic recipes: (1) Fluffy Egg and Crab Stir-fry (2) Tomato with Sesame Syrup. 1. Briefly boil the spinach in salted water.

Cook until vegetables are tender ... The post How to Make Yakisoba Noodles (Japanese Stir-Fry Recipe) appeared first on Taste ...

This easy udon noodle dish is a simple take on yaki udon, Japanese stir ... garlic and grated ginger. Stir-fry over a medium heat for about 2 minutes, until the vegetables are tender.

You can serve the vegetables raw or stir-fry them and finish with a splash of soy sauce and mirin, if you like. Fry the eggs, if using. To make the miso pork, heat the sesame oil in a large pan ...