Mediterranean cuisine is known for its fresh, vibrant flavors, and baked cod with lemon and garlic is a perfect exampl ...

The delicate flavour of cod is wonderfully paired with lemon, garlic and parsley in this ... 25 minutes until the crust is browned and the fish just cooked through. Serve immediately.

2. If you have one large cod loin, cut it into two. Place the fish into a non-stick roasting tray. 3. Mix together the olive oil, torn basil, garlic, lemon zest and juice and season with black pepper.

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Cod is the most popular fish for fish and chips, but is also excellent in fishcakes, fish pies, tempura and chowder.

Oven roasted Herb and Lemon Cod -8 ... I’m doing on the recipe -Kosher salt and freshly ground black pepper, to taste Preheat your oven to 400°F (200°C). Place the cod in a baking dish ...

If eating healthier in the New Year is part of your goals, consider adding fish to your menu. I love fish. I love not only ...

This smoked cod chowder with fresh fish and shellfish highlights the wealth ... Season with salt, pepper, lemon zest and juice. 12. In a small bowl, combine dill, celery leaves and parsley with ...

One of the best parts of Good Friday is tucking into some delicious seafood. So we invited Better Homes and Gardens favourite Fast Ed into the studio to share his recipe for a succulent Murray Cod ...