It takes just a few minutes to jazz up your plain Greek yogurt and create something that tastes more like dessert but without ...

Homemade yogurt gives you the freedom to use quality ingredients and get the most out of this nutritious, fermented food. Heat milk to 180 degrees Fahrenheit and hold it there for 10 minutes.

This is the quickest way to make your own frozen yoghurt using fresh fruit. The sealable bag method is so simple kids can make it themselves. It's quite cold on your hands though so make sure to ...

When there's no time for a homemade concoction, you can find all sorts of individually packaged, convenient drinkable yogurts in your grocery store. In the past year, the yogurt drink market has ...

Transfer to a wire rack to cool. Just before serving, make the affogato: Scoop 1 heaping scoop frozen yogurt into 4 small bowls. Pour 1 shot hot espresso into each bowl so it pools around scoop ...

from layered frozen yogurt terrines to beautiful baked Alaskas to gluten-free Italian meringata. F&W's guide to these chilly desserts will help you make it through the summer heat in one piece ...