Lithuanian Potato Sausage, also known as Kugelis, is a traditional Lithuanian dish made with grated potatoes, bacon, and onions. The mixture is seasoned with salt, pepper, and marjoram before being ...

Almost everyone associates homemade sausage with the Christmas and New Year holidays. And it can be made not only from meat but also from potatoes, adding bacon and underbelly. 1. Tenderize the ...

Smoked Sausage and Potato Casserole is an all-time favorite comfort food. This hearty dish combines the flavors of smoked ...

Potato Casserole with Andouille Sausage is a hearty and flavorful dish that combines layers of sliced potatoes, creamy sauce, and spicy sausage. The potatoes are thinly sliced and layered with a ...

Heat the oil in a large frying pan, add the potato cakes and fry for 2-3 minutes on each side, or until golden-brown all over. Remove from the pan, set aside and keep warm. For the sausage and ...