giving it that dark color we associate with pumpernickel. Bread made at home or from a small bakery usually has more whole ingredients and fewer additives, making it healthier than the more ...

I love that heavy, black pumpernickel bread that you can buy. It has a slightly aniseed/licorice flavour. What is pumpernickel? I have read American recipes that use black flour or black rice, but ...

making it a smart addition to your diet. Pumpernickel is a type of bread made using a sourdough starter, rye flour, and whole ...