Rice is the most produced cereal in the world after corn. Cooking it is a breeze, but giving it flavor can be a challenge for ...

A weight-loss doctor says a simple diet swap could be the key to shedding extra pounds and boosting overall health. Professor ...

Rice is a blank slate that can take on all manner of flavors, so why leave it basic and bland? Here are some outside-the-box ...

Professor Franklin Joseph, from Dr. Frank's Weight Loss Clinic, suggests replacing white rice with black rice. According to ...

Pudding rice is widely available in British supermarkets. Look for rice with plump, shiny, round grains. You do not have to soak pudding rice before use. Combine it with milk, eggs and nutmeg to ...

I tend to mostly make sushi rice and long-grain white rice like basmati or jasmine, and the machine excels at both. I’ve made brown rice a few times and even tested out quinoa and farro to much ...

The Centre lifted the ban on the export of non-basmati white rice on Friday with immediate effect, according to a notification. White rice alone can't increase or control your blood sugar levels.

Beneficial microbes in the soil of rice paddies could be key allies in a collaborative project to build a circular agricultural economy in the celebrated rice-growing region of Niigata ...

He wanted to go back to his roots and make the herby green thunder tea rice and other dishes that he ate as a child. Pang scoured the internet, bought books about Hakka culture and worked with ...