There are dozens of celebratory events — both free and paid — in the Houston area this weekend and on "Fat Tuesday." That's in addition to the ongoing parades in Galveston.

At Grace by Nia in Boston, blackened jumbo shrimp, beef sausage, roasted chicken, crawfish, long grain rice, tomato, peppers, onion, and garlic. “With deep, smoky flavors and a spicy kick, the dish captures the spirit of Mardi Gras in every bite with bold and festive flavors made for celebrating," said owner Nia Grace.

Mardi Gras, which marks the end of Carnival, is a time of indulgence. We get the party started with the official dish of Louisiana: a big bowl of gumbo. Our version is hearty, yet meat-free — though you certainly can add shrimp or andouille sausage if you like.