Beef and broccoli stir fry can be a pain to make it at home if you want it just like the takeaway, but in this video I will show you how to get your beef super tender and succulent, so your beef ...

Mary Berry bashes the steak for her beef stir-fry before cooking to tenderise it and then fries it as a piece (rather than in strips) for a more succulent flavour. Make the marinade by placing all ...

For the stir-fry, cook the broccoli in 500ml/18fl oz boiling water until just tender (about 5 minutes). Reserve the broccoli cooking water. For the fried rice, heat a little oil in a large frying ...

Allow the tempeh and broccoli to fry like this for at least 5 minutes without touching it, so the second side of the tempeh ...

toss together 1 pound very thinly sliced beef (ask for thin-sliced chuck roast or beef labeled “for stir fry”) and a 12-ounce bag of broccoli florets. Blend 2 tablespoons oyster sauce, 1/2 cup ...

This Honey-Balsamic Beef Stir-Fry is a delicious and flavorful dish that combines tender beef, crisp vegetables, and a sweet and tangy sauce. The beef is marinated in a mixture of honey, balsamic ...

Add the beef and stir-fry until well browned. Push the beef to one side of the skillet. Add the broccoli, onion and garlic to the other side of the skillet and stir-fry until tender-crisp.