Repeat with the yellow icing on the remaining six eclairs. Place on top of the lemon cream filled eclairs. Drizzle the melted white chocolate over the raspberry éclairs in a zig zag pattern.

If you'd like to experiment with a stand-out eclair that oozes class, why not experiment with a green matcha-infused glaze? The complex flavors of the matcha and the burst of color add some fun ...