Grilled Fish with Mayonnaise is a delicious and healthy dish that combines the smoky flavors of grilled fish with the creamy richness of mayonnaise. The fish is marinated in a flavorful mixture of ...

3. When cool, and drained off well (otherwise wipe it lightly), arrange the fish on to a serving dish. 4. Add the celery and 1 tsp salt to the mayonnaise. 5. Cover fish with the mayonnaise, garnish ...

Tartar sauce is a must-have condiment for seafood lovers, and this easy homemade recipe delivers creamy, tangy flavor in ...

As Flay learned when working with Waxman back in the '80s, the secret to flavorful fish lies in the sauce. The fish sauce favored by both Waxman and Flay is vinaigrette, which is a fancy way of ...

This creamy and slightly tangy Fish Taco Slaw Recipe is easy to make, tastes fresh, and is packed with flavor. It’s the ...

Here's a great way to enjoy seasonal fish simmered in sweet soy sauce. Though we're going to use flounder fillets in this “nitsuke” recipe, the basics of it apply to all fish, be they plain ...

Once ribbons start to appear, pull the blender up to emuslify the remaining mayonnaise. Fold in the lime zest and juice to taste. Set aside. To make the fish tacos, heat the canola oil in a saucepan.