Worcestershire, brown sauce and ketchup are a true show of how British food has been intertwined into Hong Kong cuisine,” ...

All cooks want to know how to make the juiciest pork chops, but nailing down the perfect method is tough. Here's how to make ...

Using a slow cooker to make pork chops is a wonderful way to make dinner with less effort and still get tender, juicy meat.

For all the carnivores out there, getting high-quality, sustainable meat delivered straight to your doorstep might sound like a pipe dream. With Good Chop, it can be a reality! The popular meat ...

We visited Trattoria Amici Miei in Milan and tried the city's typical dish: cotoletta, a very thin chop of meat that is breaded and panfried. "Cotoletta was born many years ago, many, many years ...

Shoulder and sirloin chops are both superflavorful but have a lot of bone and connective tissue throughout the meat, so it's best to braise them. Rib and loin chops are lean, so you should cook ...

The lactic acid works to slowly break down the meat, resulting in tender, tasty tandoori lamb chops. Because this acid is relatively gentle, there's little risk of over-marinating. Plus ...