and in a meatball sub, it's unsurprising that juicy, flavorful meatballs are the stars of the show. Marinara sauce is a classic topping, although some shops switch it up with unique takes on ...

A rich, velvety curry made with garlic, fresh ginger, and a hint of pungent fish sauce gets spooned over seared pork meatballs in this tasty dish from chef Bryant Ng. “The key to a great ...

Meatballs stand on their own as a starter, snack, or meal, but the savory meat-centric dish needs a sauce to add layers of flavor and moisture. For most, marinara is a go-to sauce to match the ...

Nigella's turkey meatballs are light and succulent, as well as being lower in fat. Make a batch – half for tea and half to be frozen for future outings. For the sauce, put the onion and celery ...

All you need is the right base, and meatballs work well with all kinds of flavors. For a sweet and sour flair, grab these two ...