If there’s a quintessential breakfast/brunch recipe, it’s the ever so deliciously moist coffee cake. A light cake, layered with cinnamon streusel. If you’ve never had coffee cake before and this is ...

In a separate bowl, whisk flour, baking powder, baking soda, and cinnamon. Gradually add to the wet mixture and stir to combine. Place your cake in the preheated oven and bake for 25-30 minutes, or ...

This delicious vegan coffee cake recipe comes together with simple ingredients in just under 1 hour. It’s moist, soft, and ...

Classic German Streuselkuchen is a lush, fine-crumbed, yeasted cake topped with a remarkably hefty amount of buttery-crisp ...