If there’s a quintessential breakfast/brunch recipe, it’s the ever so deliciously moist coffee cake. A light cake, layered with cinnamon streusel. If you’ve never had coffee cake before and this is ...

This delicious vegan coffee cake recipe comes together with simple ingredients in just under 1 hour. It’s moist, soft, and ...

In a separate bowl, whisk flour, baking powder, baking soda, and cinnamon. Gradually add to the wet mixture and stir to combine. Place your cake in the preheated oven and bake for 25-30 minutes, or ...

The cake itself is a traditional, moist sour cream coffee cake, but it gets topped with sliced pears and a crunchy streusel made with pecans and rolled oats. While it's baking, the pears soften ...

Classic German Streuselkuchen is a lush, fine-crumbed, yeasted cake topped with a remarkably hefty amount of buttery-crisp streusel. It’s the perfect coffee cake for breakfast ... in a crumb that’s ...

Classic German Streuselkuchen is a lush, fine-crumbed, yeasted cake topped with a remarkably hefty amount of buttery-crisp streusel. It’s the perfect coffee cake for breakfast, brunch or a ...