This one-pot Moroccan chicken recipe is a simplified tagine using chicken breast and store cupboard basics for a satisfying meal for four. It's also great for batch cooking. Put the onion ...

Barbecued chicken is a perennial summer favourite, but you can cook this under the grill, too. Serve with flatbreads or couscous. Trim the chicken pieces neatly and combine with the rest of the ...

Moroccan Chicken Tagine is a fragrant and comforting dish, perfect for Ramadan, as it brings together tender chicken, warming ...

This Moroccan-inspired dish features tender chicken thighs cooked with aromatic spices, sweet carrots, and crispy Brussels sprouts. The chicken is marinated in a flavorful blend of cumin, paprika, and ...

Heat the oil in a heavy, heatproof casserole, then brown the chicken pieces. Remove and set aside ... Preserved lemons, the mark of Moroccan cuisine, are readily available at specialist delis, but are ...

Author Micah Siva grew up eating sabich, a stuffed flatbread sandwich made with fried eggplant, boiled eggs, tahini sauce, ...

Bake it and drizzle powder sugar and cinnamon on top before serving. Chicken Bastila, Shokran Q: So many people go to Moroccan restaurants and order kebab. What do you suggest newbie Moroccan diners ...

Moroccan social media activists are calling for a wide campaign to boycott several goods, including chicken, eggs, meat, and ...