Steak - A classic pairing, mushroom sauce adds richness and depth to grilled, pan-seared steaks, or with this delicious Air ...

A steak this good doesn't need much with ... or until the liquid has thickened. Pour the mushroom and red wine sauce over the steaks and serve.

Look for well-marbled braising beef such as chuck steak for this recipe ... Take five ladlefuls (around 450ml/16fl oz) of the sauce and set aside in a small saucepan to use for gravy later.