Puree the soup in a liquidiser or food processor. Taste and correct seasoning. Serve sprinkled with a few wild garlic flowers. Feast on delicious recipes and eat your way across the island with ...

Nettle soup is thus a wonderful representative of old-fashioned cuisine, the kind not often experienced in big cities. It's worth giving in to such a return to roots. If not for health, then at ...

From Europe’s soups to India’s saag, nettles have nourished communities for centuries, proving that nature’s gifts are truly ...