Along with its cousin chicken stock, it's an essential ingredient ... Our editors generally prefer cooking with low-sodium or no-salt-added broth and it's what we recommend in most of our recipes ...

The No-butter Butter chicken ... Try it out! In a bowl add chicken pieces, curd, half of the ginger garlic paste, half of the red chilli powder, half of the dhaniya powder, some haldi and some salt. 2 ...

Remove from heat; whisk in 1 1/2 cups salt and sugar until dissolved. Let cool completely, about 1 hour. Add chicken; cover and refrigerate at least 30 minutes or up to 8 hours or overnight.

Add more water as needed, a cup or two at a time, tossing until mixture has consistency of damp snow. Make 1-inch-deep bed of salt in roasting pan; tamp it down. Place chicken in center.

USA Rice Share Makes 6 servings Preparation time: 25 minutes Cooking time: 30 minutes INGREDIENTS 2 1/2 cups no-salt-added chicken broth 4 tablespoons butter, divided 1 1/4 cups long-grain white ...