This Chocolate Oat Flour Banana Bread takes just 10 minutes to prep and is ready in 1 hour. It’s moist, chocolatey, and ...

Muffins are popular baked treats thanks ... So if you haven't already, start looking for muffin recipes that call for oat flour instead. It doesn't take but one simple switch to get the perfect ...

Add mashed banana to muffins to reduce the amount of added sugar required. Wholemeal flour packs fibre into the muffins to keep you fuller for longer. Each serving provides 140kcal, 3g protein ...

Adding sorghum or tapioca flour to a blend increases ... Gluten-free oats and oat flours add texture, which works well in biscuits and breakfast muffins. Ground almonds, pistachios and hazelnuts ...

In the current climate, many people are feeling a bit stressed - but eating certain foods can affect your mood and give you an instant boost. These healthy recipes will perk you up and boost your ...

Thanks to a large tree in my garden, pears are finding their way into all sorts of dishes including these yummy muffins that also include oat bran - which I try to incorporate where I can to help ...

Line a muffin pan with 15 parchment cupcake liners. Preheat the oven to 350 F/177 C. In a large mixing bowl, combine oats, oat flour, flax meal, cinnamon, and salt. Stir to combine. Mash or puree the ...

Boil or steam the beetroot until tender. Next peel the beetroot and blend until it is a puree. Add the dry ingredients to a bowl and add the beetroot puree then the wet ingredients . Add the mix to ...