Nothing beats a warm, sticky Chelsea bun fresh from the oven. These are drizzled with icing for an extra naughty treat. Place the flour and salt into a large mixing bowl and stir until thoroughly ...
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Why Paul Hollywood Hates Pickles
Two of the chefs came up with hamburger-style bao buns as their entries ... The 15 Most Helpful Tips From Giada De Laurentiis' TikTok Paul Hollywood doesn't just avoid eating pickles; he thinks ...
Paul Hollywood's sticky iced fingers make wonderfully wicked tea time treats. You could make the buns in advance then ice and fill them just before serving. Preheat the oven to 220C/425F/Gas 7.