icing sugar, is widely available. When making fat-based icings such as buttercream, use full-fat butter or margarine because low-fat substitutes such as spreads or margarines will not hold air ...

This healthy vegan frosting is the best alternative to buttercream frosting! Rich, creamy, and pipes like the real thing, you ...

Fresh Strawberry Cake with Strawberry Buttercream Icing If you’re looking for a dessert that screams freshness, sweetn ...

So, how do you determine how much buttercream to use for your next layered cake? Simple: You use this common kitchen tool.