The creamy whipped feta is a deliciously moreish dip. To make the pickled cabbage, heat the vinegar and sugar in a small saucepan over a medium heat. Stir until the sugar has dissolved.

With sweet and sour notes, quick-pickled cabbage is a zingy side dish that also makes a great sandwich topping. We'll show you how to make pickled cabbage in an hour. Prep: 10 min. + chilling 4 ...

Taco Tuesday is more than just a fun food-themed adventure. It's a lifestyle-but it doesn't have to be Tuesday to enjoy a ...

Thai Pickled Cabbage is a tangy and crunchy side dish that adds a burst of flavor to any meal. Made with shredded cabbage, vinegar, sugar, and Thai spices, this pickled cabbage is a refreshing ...

Simple, quick dinners like shrimp scampi with pasta and shrimp tacos. Kelly Marshall for The New York Times Spiced shrimp and quick-pickled red cabbage fill corn tortillas for dressed-up tacos ...

These veggie tacos pack a flavour punch with a pickled slaw, coconutty corn purée ... put all the ingredients – except the leeks and cabbage – in a pan and bring to the boil.

4. Add some shredded cabbage, lamb and pickled jalapeño to a wrap. Serve the corn-and-tomato salsa, pickled onions, jalapeños and chipotle crème on the side. If you like, add coriander. Find more lamb ...

Crisp, panko-encrusted shrimp are drizzled with a tangy chipotle sauce and nestled into corn tortillas along with a warm, easy-to-make cabbage slaw. For his taco truck, chef Michael Rypka created ...

Remove from the heat and allow to cool. When cold, pour over the cabbage. Refrigerate for a day or so before using. It keeps well for at least a week. 3. To make the slaw, turn the pickled cabbage and ...

To serve: Heat 2 tortillas (I like to double-wrap the tacos, as they are juicy). Fill with the barbacoa, a slice of avocado, some of the pickled onions, and some fresh cilantro. Serve and enjoy!