especially if the crust is for a savory pie. Vegetable shortening – This plant based pie crust skips the dairy butter and uses NON-HYDROGENATED shortening to achieve a flaky texture. You can ...

Add the shortening and cut in using ... Banana Puddin’ Pie: Momma Jenna slices bananas onto the bottom of the baked crust before filling it with vanilla cream. Momma Reiner dices up bananas ...

The less you mix the mixture, the flakier the crust will be. The foundation of a pie is as important as the filling. There are only four ingredients, so it's an easy task. Measure shortening ...

Keep this Gluten-Free Pie Crust recipe in your back pocket for baking up a beautifully browned and flaky pastry everyone will love. Try it in this Gluten Free Pot Pie recipe. One of the best ...

When applying the crumble, Kareem Queeman likes to apply it from the outside in — going around the edge of the pie first and then filling in the rest. When making the crust, add the buttermilk a ...

With its rich flavor, butter typically comes to mind when making a pie crust. However, it's a little temperamental and not as ...