Note: You'll need an adult's help because this recipe involves using a food processor and cutting. Complete this light lunch by adding your favorite cut-up veggies or a side salad.

Cucumber-yogurt dip with pita chips Is just 1 weight watchers point per serving!! Make a double batch of this dip and use it for dipping fresh vegetables or as a sauce for salmon. It can be ...

As a dipper, they are the just so versatile – enhancing almost every party dip. Today we’re sharing a homemade baked pita chip that is full of flavor, using a spice that may be new to you ...

Cook, stirring, until the dip is creamy, about 2 minutes. Transfer to a bowl and serve warm or at room temperature with the Spiced Pita Chips.

Using a fine strainer over a bowl, strain the yoghurt overnight in the fridge. When strained, mix the thick yoghurt with the remaining dip ingredients. Chill. Preheat the oven to 160°C. Split the pita ...