and adding roasted poblano peppers, heaping spoonfuls of green chile sauce, and tons of bubbly, melted cheese! Don’t want all ...

To make the sauce, char the poblanos and jalapeno over a flame. Once cooled, seed the poblano and chop the peppers. Add them to a food processor with the rest of the ingredients and puree until ...

Chili peppers make a spicy ... Mexican mole sauce and Indian curry are some of our favorites. Different types of chilies include poblano, habanero, Thai bird's eye and Serrano peppers.