While some people ring in the new year at midnight each Jan. 21, some Asian cultures celebrate weeks later. Lunar New Year ...

For the spicy element, a good chili crisp does wonders for flavor and texture. The salty addition to a traditional pork dumpling sauce is most ... ginger, garlic, or other accoutrements from ...

Just in time for Lunar New Year, Cooking writers share the dumplings they love most, with recipes and videos for how to make them.

Did you know that Pork Dumplings are super easy to make? Give this recipe a try! In a bowl, combine ground pork, minced garlic, green onion ... to medium-low and cover for 3-4 minutes. Mix soy sauce, ...

These flavour-packed noodles are coated in a delicious sauce made with cumin seeds ... then add the chilli flakes and garlic and pound again to combine. Heat the vegetable oil in a small saucepan ...

Peter Cho's easy take on traditional soup dumplings ... garlic, soy sauce, rice wine, brown sugar, both sesame oils and 1 teaspoon of salt until finely chopped. Transfer to a large bowl; mix in ...

Pork egg fu yung ... If you want to make a sauce to serve with the omelette, put the chicken stock in a saucepan with the soy sauce, oyster sauce, garlic, ginger, chilli flakes and sugar.

Chef and Coles ambassador Courtney Roulston shows us how to make homemade pork and ginger dumplings with pork mince that is both affordable and also makes several meals to feed the family. Step 1. To ...

Making and eating dumplings ... I still prefer soy sauce," he said. Li added that his family’s jiaozi is served with a variety of dipping sauces. His mother favours soy sauce with garlic paste, his ...

What Is Honey-Garlic Sauce Made Of? This honey-garlic sauce is made with six simple ingredients: honey, chili-garlic sauce ... honey-garlic sauce on everything—chicken, shrimp, tofu, pork, and even ...

Chinese New Year, marking the end of winter and the beginning of spring on the Chinese calendar, is Wednesday, Jan. 29.