Roast recipes are a timeless favorite, perfect for cozy dinners or feeding a crowd. With simple ingredients and minimal prep, ...

While preparing lunch for the Feast of the Epiphany, I aim to cater to the tastes of my invited guests. For those who enjoy ...

This pork roast tastes and smells like the holidays ... If you’re making the sauce, bring all of the ingredients to a boil in a large pot, stirring occasionally. Reduce the heat to medium ...

A pork joint coated in crunchy crackling is always welcome at the table, but when it’s Delia Smith’s perfect roast pork, it’s the guest of honour. Use our roasting calculator to work out the ...

You can also prepare other meats as you would a pot roast—we like lamb shanks, chicken, pork loin and even eggplant. Find these recipes and more in our guide to pot roast.

A good, old-fashioned pot roast is a simple yet delicious meal. Many people use their own combination of seasonings, but ...

Preheat oven to 350°F and adjust oven rack to center position. Season pork roast liberally with salt and pepper and place on a wire rack set on a rimmed baking sheet. Transfer to the oven and ...

Get the Instant Pot Pork Tenderloin recipe. Roasting a lamb shoulder is just as easy, if not easier, than roasting a chicken. Seriously, all you need to do is rub your roast with a mixture of ...

Stir in the sauerkraut and ½ cup water. Remove from heat. Place pork on top and cover pot with lid or foil. Place in oven and roast 60–70 minutes, until pork is cooked through. Transfer pork to ...