Bone-in prime rib is one of those premium cuts you save for a special occasion. Here's how to carve prime rib to get the best ...

Juicy and Flavorful Every Time 🍖✨. E levate your holiday table or special occasion dinner with this irresistible Prime Rib ...

This slow smoked beef prime rib was cooked on a Yoder smoker at 275ºF to an internal temperature of 135ºF. It then rested for ...

Few cuts of meat feel as special as a ruby-red slice of prime rib, whether it’s served at a formal steakhouse, a Sunday afternoon buffet, or a holiday party. This well-marbled cut is flavorful ...

One of the best parts about Christmas is the dinner spread, and if you've found yourself on meat duty, you should consider a Prime Rib. It sounds intimidating, but we have a perfect recipe with ...

My family often served turkey, or sometimes a holiday ham. This year, inspired by British traditions, I’m suggesting prime rib. Prime rib is the cut from which rib-eye steaks are portioned ...