Efficient heating:This raclette cheese melter operates at 750 watts, allowing the top layer of cheese to melt quickly and be easily scraped off without affecting the firmness of the cheese ...

They're both traditional Alpine dishes starring rich melted cheese -- but raclette and fondue are not the same. Though they are both all about a hearty meal of warm, gooey dairy, the differences ...

Raclette originates from the Alpine region, where it has been known since the 13th century. At the time, herdsmen would place the cheese next to their campfires. Once the cheese began to melt ...

and sausages and another to melt your cheese. On the side, it’s standard to have another of Raclette’s BFFs, i.e. tiny boiled potatoes, with plenty of perky little cornichon pickles and ...