A compote is a sweet, chunky fruit topping made with fresh fruit and, typically, sugar. We love this recipe for not only its delicious blueberry sauce flavor, but for its natural sweetness. This ...

Strawberry lovers are going want to spoon this strawberry sauce ... lemon blueberry bread, or rhubarb cake.

Mashed recipe developer Molly Allen addresses the issue of blueberry boredom by switching up standard muffins for ones with a ...

For the topping, cook fresh blueberries with sugar until they soften into a sauce-like consistency. Let the blueberry sauce cool before spreading it over the chilled cheesecake. 7 Famous Quotes By ...

I have played fast and loose with this recipe from a Kansas City café ... milk yoghurt and – like a retro cheesecake topping – blueberry compôte. Preheat the oven to 180C/160C Fan/Gas ...

For the topping, combine the butter ... Drizzle the warm Maple-Rum Sauce over the top of each slice and serve with fresh sliced peaches and blueberries. For the Maple-Rum Sauce: Combine the ...