In this week's "What's on the Menu?" segment on Weekend Today in Central York, viewers learn how to make Cajun Crab Cakes ...

The key to making the absolute best smoked crab cakes is keeping the recipe heavy on the crab, light on the breading. We add a little bit of panko breadcrumbs and eggs to make sure that they stay ...

Stardew Valley has tons of recipes that can be turned into wonderful meals, but these are the best of the best.

Fold in the crab, form into 4 patties and coat with the panko . Transfer the crab cakes to a lightly oiled baking sheet; chill. 3. Preheat the broiler and position a rack 8 inches from the heat.

I became a crab cake snob after my youngest daughter moved to Baltimore. I love Maryland crab cakes; the best have big lumps of crab meat and very little filler. Makes 24 small or 12 large crab cakes.

In a large bowl, combine all the ingredients except for the oil. Form the crab mixture into eight small cakes about 2-3 inches in diameter. Heat 2 tablespoons oil in a large nonstick skillet over ...

Jane Bradley says, in her book Southern Style, “This recipe, Dixie Deviled Crab, was given to me by my Great-Aunt Florence ...

Place one poached egg on each crab cake. Drizzle the hollandaise over the top and serve. Recipe courtesy of My Family Table by John Besh/Andrews McMeel Publishing, 2011.

segment on Weekend Today in Central York, viewers learn how to make Cajun Crab Cakes ... we’re bringin’ the ocean to the cake! This is a version of a recipe we learned from the great folks ...