The history of Hollandaise sauce dates back to 17th-century France. Initially called "Sauce Isigny" after a Normandy town famous for its butter, the recipe evolved and became Hollandaise, referencing ...

Yasmin Fahr’s new recipe for salmon with avocado and cilantro salad is a vibrant counterpoint to gray slush and cold ...

Salmon with the crust on top can be prepared up to 4 hours ahead. The sauce can be made up to 2 days ahead. This recipe is not suitable for freezing.

Grilled salmon with saffron sauce is a delicious and elegant dish that combines the rich flavors of grilled salmon with a creamy saffron sauce. The salmon is marinated in a mixture of lemon juice, ...

The salmon is gently cooked in a flavorful broth until it is perfectly tender and flaky. The mousseline sauce, made with butter, egg yolks, and lemon juice, adds a luxurious touch to the dish. This ...

Diane lists the full recipe in the caption of the video, but first, you'll mix smoked paprika, garlic powder and salt and ...

There’s nothing quite like the combination of bold spices, tender salmon, and a creamy, zesty sauce to make a meal unf ...

Salmon fish cakes are one of my all-time favorite dishes... The post Easy Salmon Fish Cakes Recipe appeared first on Be Right ...

In this recipe from our cookbook “ Milk Street 365: The All-Purpose Cookbook for Every Day of the Year,” we combine miso, soy sauce and honey to make a savory-sweet, umami-rich marinade for meaty, fat ...

Step 1 Place the chicken in a large bowl along with the garlic, ginger, hoisin sauce and 2 tablespoons of water, then massage ...

I prefer to leave out the fillers, and you can still feed four with one-and-a-half pounds of fresh salmon. You do need ... heat and add some to mayo for a sauce. Fresh dill makes the crispy ...

NASHVILLE, Tenn. (WTVF) — Shay Ryan shares a recipe for broiled salmon with basil sauce. You can find the full recipe on her website. Do you have more information about this story? You can email me at ...