A popular Hyderabadi dish made with coconut curry, spices & shallow fried eggplant. A famous dish of Odia, eggplant is cooked ...

It’s worth the wait! Roasted cauliflower salad with eggplant smash This salad has got everything you'd want with pops of ...

Eggplant, pasta, and Ricotta Salata. With eggplant, tomatoes, a generous amount of ricotta salata and some basil, this b ...

Eggplant Kasundi is a spicy and tangy Indian condiment made with eggplants, tomatoes, mustard seeds, and a blend of aromatic spices. The eggplants are roasted until soft and then combined with a ...

The four different cheeses, added in layers, also made it incredibly rich ... Also, it had far less cheese than any of the other eggplant Parmesan recipes I tried. I love cheese, but it's nice ...

Three Ethiopian recipes, two recipes using Ethiopian eggplants and one for making ... Injera bread recipe to eat with your Ethiopian eggplant stew Injera is a flatbread with a unique, spongy texture ...

6. Layer the eggplant in a domino-like effect along the left-hand side of the dough, leaving about two inches of space on the side. Coat eggplant with marinara sauce 7. Dabble ricotta along the ...

How they are eaten depends on their shape and texture. “Mizu-nasu,” literally “water eggplant,” is also a local variety, and those produced in the Senshu area in Osaka Prefecture are well ...

This Thai red curry with pork and eggplant is a flavorful and aromatic dish that combines tender pork, creamy coconut milk, and spicy red curry paste. The eggplant adds a deliciously soft and slightly ...