A popular Hyderabadi dish made with coconut curry, spices & shallow fried eggplant. A famous dish of Odia, eggplant is cooked ...
Eggplant, pasta, and Ricotta Salata. With eggplant, tomatoes, a generous amount of ricotta salata and some basil, this b ...
Ajvar is a delicious roasted red pepper and eggplant dip popular in Balkans and Turkey. It is typically made with roasted red ...
The four different cheeses, added in layers, also made it incredibly rich ... Also, it had far less cheese than any of the other eggplant Parmesan recipes I tried. I love cheese, but it's nice ...
Eggplant Kasundi is a spicy and tangy Indian condiment made with eggplants, tomatoes, mustard seeds, and a blend of aromatic spices. The eggplants are roasted until soft and then combined with a ...
Three Ethiopian recipes, two recipes using Ethiopian eggplants ... Injera bread recipe to eat with your Ethiopian eggplant stew Injera is a flatbread with a unique, spongy texture made from teff flour ...
While not required, lining the baking sheet with paper towels will soak up any excess oil from the eggplant. Once your garlic bread is made and your eggplant is fried, it’s just a matter of ...
How they are eaten depends on their shape and texture. “Mizu-nasu,” literally “water eggplant,” is also a local variety, and those produced in the Senshu area in Osaka Prefecture are well ...
This Thai red curry with pork and eggplant is a flavorful and aromatic dish that combines tender pork, creamy coconut milk, and spicy red curry paste. The eggplant adds a deliciously soft and slightly ...