Let cool. 3. Make the Cake: Increase the oven temperature to 350°. Generously butter and flour a 10-inch Bundt pan. In a large bowl, combine 1/4 cup of the sugar with the cornstarch, nutmeg, cinnamon ...

I was going to make an apple cinnamon bundt cake. After changing out the pan ... Orange and apples go hand in hand in fall recipes especially when cinnamon is included. A recipe that went through ...

For this recipe you will need a 2½/4½ pints litre capacity bundt tin or a 20cm/8in square cake tin (approx. 5½cm/2¼in deep). Open the cider so that it loses its fizz. Preheat the oven to 170C ...

A bundt tin always has a central ‘chimney’ – but the sides can vary from a simple fluted pattern to intricate designs. It is important to prepare the tin properly to prevent the cake from ...

and it’s still going strong! In fact, there are so many delicious bundt cake recipes around right now that it’s hard to imagine a time before the bundt pan existed! The bundt pan is really more of a ...

Just remember that bundt tins vary in size and shape, so you may have a little extra mixture left over. Make this bundt cake to finish off your Christmas menu - we've got so many Christmas recipes for ...