Salsa is a popular condiment enjoyed worldwide for its vibrant flavors and versatility. Making salsa at home allows you to ...

The dry canning trend promises to preserve dried goods as well as grandma's canned pickles. But you should know what could really be lurking inside that jar.

To home can in a boiling water bath, you must follow research-tested recipes to ensure the proportion of acidic ingredients is high enough for food safety. Choose only high-quality, disease-free, firm ...

I think this resurgence is wonderful!! However, as a long time canner since the 1980s, I am honestly alarmed at the glut of untested canning recipes circulating around the internet. If botulism ...

Canning has changed in the generations since your ancestors canned food. All safe food preservation begins with using tested recipes and properly working equipment. These recipes have been ...

Our grandmothers made "putting up" look super easy, but there are some crucial canning commandments that they may not have shared with us. Fortunately for us, the Southern Living Test Kitchen Team has ...

Check your equipment and review current canning recommendations to prevent potential problems. If you are using recipes or procedures written before 1994, you are using outdated materials. Why didn't ...

One of the easiest recipes you can make, pickled red onions bring brightness to a variety of dishes. Pickled onions need to ...

Is it necessary to sterilize jars before canning? Sterilizing jars before canning is necessary only if the jars are to be processed in a water bath and only if the processing time is less than 10 ...