It can be grilled on a barbecue like in this vegan seitan negimaki recipe, or sliced into strips and stir-fried or pan-fried on the stove. It even fares well in liquids and can be deep-fried ...

Tempeh and seitan are two meat-free substitutes that are often mistaken for each other. Here's everything you need to know ...

Knead for about 5 minutes and then cover the bowl with a towel or plastic wrap and let sit for 30 minutes. While the seitan rests, cut 6 sheets of aluminum foil that are about 8" wide. Set aside. In a ...

These 9 vegan bacon brands are perfect for breakfast, lunch, or even dinner! BLTs, crispy bacon strips, and more are getting ...

Thread the marinated seitan pieces onto bamboo skewers and place on the griddle. (If cooking on a barbecue or under the grill, use metal skewers instead.) Cook for 4–5 minutes, turning ...

These vegetarian nuggets made with homemade seitan are great served with ketchup or barbecue sauce for dunking. Add to sandwiches and baguettes or even use in a veggie katsu curry. Mix the flour ...

Thanks to this delicious seitan-based recipe, though, you won’t miss the turkey one bit. This meat-free recipe serves 6 and takes 1½ hours. First, prepare the stuffing. Preheat the oven to 200 ...

Yum. Find the recipe here. Home-make your own seitan (wheat gluten) for a meat-free hot dog - it's actually much easier than it sounds.