This recipe is fortified with crushed bran flakes and oats with a crunchy nut and bran topping that makes it quite satisfying ...

Muffins are a versatile treat that can brighten up any meal or snack time. Whether you’re in the mood for something sweet ...

As it contains high levels of fibre and Vitamin B, bran is used as a dietary supplement and added to breads and breakfast cereals. It is also used in soups, fish stews, pastry, and cakes.

you can store this in an airtight container for up to a week. 4. Mix together wheat bran and milk, and let stand for 10 minutes. 5. In a large bowl, mix together applesauce, egg, brown sugar, and ...

Add the bananas, milk, vanilla and eggs and mix well. Combine the flour, bran, baking powder, baking soda and salt and blend into the banana mixture. Stir in as many walnuts as you desire and pour ...

Farro is an increasingly popular grain that brings plenty of nutrition and a pleasantly chewy bite. For the best results, you ...

Finding a good bran muffin is difficult these days. That’s why it’s best to make your own. Made with raspberries from the freezer, these muffins are at their best straight from the oven when ...

The first muffin I ever tried was my grandmother’s bran creation. It was heavy, stodgy and stuck in my throat. It almost put me off muffins for life. However, I have developed a really moist ...