Preheat the oven to 400°F. Cut about ¼ inch off the top of the peppers. Remove the core and seeds using your hands. Place the ...

Adding crispy sheet-pan gnocchi makes for an easy, texturally delightful one-pan meal in this recipe from Melissa Clark.

Remove sausages from pot and set aside. To the same pot, add peppers, onions and garlic. Sauté until vegetables soften, about 15 minutes. Stir in tomatoes, remaining oil and vinegar. Return ...

Are you looking for an appetizer that you can prepare at a party, no matter the occasion? Then, try your hands at this ...

Mix into the sausage meat with the chilli and pepper ... Use the remaining glaze for the peppers. Cut the top of the peppers and discard the green stalk. Cut the red top into thin slices.