This is a quick and easy recipe for shortcrust pastry. If you're new to making pastry, you won't believe how simple it can be. You can make it by hand or in a food processor. The secret is to ...

This is a quick and easy recipe for shortcrust pastry. If you're new to making pastry, you won't believe how simple it can be. You can make it by hand or in a food processor. The secret is to ...

Cook's note: this pastry is perfect to use in a cauliflower and gruyere tart, roast chicken and mushroom pie, three-cheese and baby spinach pies and caramelised oxtail pot pie. Tip: add a little ...

Shortcrust pastry is usually used for the bases of quiches or tarts as it doesn't puff up. Ready to use your pastry? Browse our pie recipes here. Not the pastry you’re looking for? Discover more ...

Spoon into the pie dish. Unroll the pastry and remove a 7cm strip from the short side and chill in the fridge. Roll out the remaining pastry to slightly bigger than the top of your pie dish.

The recipe, which involves puff pastry filled with chocolate spread ... enough slicing the pastry into a triangle shape, with a short trunk at the bottom. Then, I cut up each side of the tree ...

Dessert: Do you know Oranais?This pastry also known as "apricot glasses" or "abricotine". A marvel that we love to buy at the ...

Comforting, hot puff pastry filled with succulent tender beef and mushrooms in a tasty sauce - what's not to like? I prefer to use short pastry on the base and bake it blind. This gives your pie a ...