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Filipino Tamales is a traditional Filipino dish made with rice flour, coconut milk, and various fillings such as chicken, pork, or shrimp. The mixture is wrapped in banana leaves and steamed until ...

And what better way to enjoy shrimps as you welcome the Year of the Wooden Snake than in a serving of your favorite Hot Shrimp Salad? Here’s an easy-to-follow recipe from Home Foodie and San ...

The dressing for different types of kinilaw is not one-recipe-fits-all ... It's essential to Filipino cooking, but if you can't find it, use Persian lime. If using a whole fish, remove the ...

Filipino Garlic Fried Rice with Crab Paste, also known as Sinangag na Kanin, is a popular breakfast dish in the Philippines. This flavorful rice dish is made by sautéing garlic in oil until golden ...