and the entire casserole is topped with a bit of shredded mozzarella before going in either the oven or the freezer. Its ...
Shrimp scampi is said to have originated in the Italian city of Genoa in 14th century. The word “scampi” is Italian for a type of small crustacean that’s akin to a mini lobster. Also called ...
Shrimp scamp is one of the most iconic Italian dishes out there. If you ask anyone about it, they'll have tried it at least once, and they'll probably have loved it, too.
The scampi po' boy is far from the authentic, fresh fried shrimp sandwich you get in New Orleans. However, it is still genius. Packed in a roll with crunchy celeriac remoulade and plenty of hot ...