Unlike pre-sliced bread, crusty bakery bread can become stale within ... Reporter Sophie Harris discovered a simple storage method that kept her loaf fresh for seven days, much to her surprise.

Paul Hollywood's easy white bread recipe shows you step by step how to make bread that's crusty on the outside and soft on the inside. If you're new to making bread, this one's great for beginners.

Unlike sliced bread, bakery crusty bread can turn stale within a ... to look at how you are storing the bread. I’ve found a simple storage method which helped to keep my loaf fresh for seven ...

In this recipe, I've added sourdough discard while keeping the other ingredients simple and traditional. This sourdough ...

Remove the bread from the Dutch oven and let it cool on a rack for at least 1 hour before slicing. Picture a bowl of soup or a salad without a slice of crusty bread to go with it. Worse still ...

Sourdough is famously crisp crusted, often with ridges and peaks, so if you're looking for a softer crust, there's an easy ...